AVPN Poland – Stowarzyszenie Prawdziwej Pizzy Neapolitańskiej – Szkoła Pizzy
1) Review the AVPN International Regulations
2) Send complete documentation
3) The completed documentation will be reviewed in Naples, Italy. The directory board will examine and approve or decline it . (This process is at least 30 days)
4) An inspection of the restaurant will be conducted for the approved application, by a delegate of the AVPN.
5) Upon approval the restaurant will receive the AVPN certificate and exterior signage. This process is at least other 30 days.3) The completed documentation will be reviewed in Naples, Italy. The directory board will examine and approve or decline it . (This process is at least 30 days)
4) An inspection of the restaurant will be conducted for the approved application, by a delegate of the AVPN.
5) Upon approval you’ll receive the certification and exterior signage for Neapolitan Pizza with Gas Oven. This process is at least 30 days.Certify your pizzeria or restaurant and join the Associazione Verace Pizza Napoletana:
1) Review the AVPN International Regulations .
2) Send the following documentation
3) The completed documentation will be reviewed in Naples, Italy. The directory board will examine and approve or decline it. (This process is at least 30 days)
4) An inspection of the restaurant will be conducted for the approved application, by a delegate of the AVPN.
5) After verification, you will receive the certificate and the Neapolitan Pizza Fritta external table. In the event that the pizzeria is already affiliated with the Association, the table will keep the previously assigned numbering.
Poland contact AVPN Poland, poland@pizzanapoletana.org